Del Maguey Mezcal Chichicapa, San Balthazar Chichicapa, Oaxaca, Mexico (750ml)

Del Maguey brings you a collection of Single Village® Mezcal made in the lush, remote mountains, plains and valleys of Oaxaca, Mexico. Each Mezcal is named for the village where it is made. Chichicapa has a medium nose and a complex taste with lots of citrus and a long, smooth finish with overtones of mint.

The pueblo elevation is 5052 ft. (1540 meters) in a broad valley with a desert and tropical micro-climate. Del Maguey Chichicapa is twice distilled and unblended from 100% mature agave Espadin and is produced the original, 400-year-old hand-crafted way. Production is limited to exclusive quantities per year to preserve quality. There are no chemicals, colorings, or additives ever used in any Del Maguey Single Village Mezcal.

Del Maguey Mezcal Chichicapa, San Balthazar Chichicapa, Oaxaca, Mexico (750ml)

new_release:

To All Our Wonderful Customers,

We have tried mightily for 4 years at our 114 Channel Street location, and for 15 months now at Chase Center, to reach a level of sustainability, and to find additional working capital to keep the two locations afloat. Unfortunately we have not been successful in either endeavor.

We deeply appreciate your patronage, but must close the doors while we attempt a restructuring of the business. Thrive City Wine Bar is closed effective immediately. 114 Channel street will stay open for retail only through March 31st.

We are truly sorry to have disappointed you,

Mission Bay Wine & Cheese Mission Bay Wine Bar @ Thrive City

Mission Bay Wine & Cheese
Mission Bay Wine Bar @ Thrive City